[
Beginnings
] [
Salads
] [
Pastas
]
[
Sandwiches
] [
Entrees
]
SOUP
$5.95
STEAMED CHICKEN DUMPLINGS
$7.95
Cilantro-Lime Dipping Sauce
STEAMED MUSSELS
$8.95
White Wine, Tomato, Garlic, Fresh Herbs
CRAB CAKE
$9.95
Remoulade, Red Pepper Sauce
PIZZA
$7.95
Pepperoni, Fresh Mozzarella, Tomato Sauce
or
Fresh Mozzerella, Mushroom, Onion
COACH FARM GOAT CHEESE AND GARLIC
$10.95
Roasted Elephant Garlic, Crostini, Olive Oil
SAUTEED TUNA
$12.95
Sashimi Grade #2 Yellowfin Tuna, over Mixed Greens, Wasabi Mayonaise, Soy-ginger Vinaigrette
SAUSAGE DUO
$8.95
Chicken-Apple, Andouille Sausage, Grilled & Served with Cornbread & Pepper Onion Relish
BABY MIXED GARDEN GREENS
$5.95
WITH GORGONZOLA CHEESE
$7.95
WITH GOAT CHEESE
$8.95
Rice Wine Vinaigrette
CAESAR SALAD
$7.95
WITH GRILLED CHICKEN
$11.95
WITH CHOICE OF:SALMON, STEAK OR SHRIMP
$13.95
Romaine, Parmesan, Croutons, Caesar Style Dressing
GREEK SALAD
$7.95
Grape Tomatoes, Black Olives, Artichoke Hearts, Red Onions, Feta Cheese
PENNE
$13.95
Chicken, Mushrooms, Broccoli, Ricotta Salatta
LINGUINE BOLOGNESE
$13.95
Romano Cheese
GRILLED CHICKEN BLT
$9.95
Roasted Garlic Mayonnaise on a Kaiser Roll. Served with Fries and Cole Slaw
GREAT AMERICAN ANGUS BURGER
$9.95
An 8 Ounce Burger on a Kaiser Roll, Choice of Two Toppings: Bacon, Onion, Mushrooms, Cheddar or Swiss. Served with Fries and Cole Slaw
CLASSIC BACON, LETTUCE AND TOMATO
$7.95
Bacon, Lettuce, Tomato and Mayonnaise on White Toast. Served with Potato Salad and Mixed Greens
CHICKEN SALAD
$8.95
Homemade Chicken Salad on Toasted Whole Wheat with Almonds and Green Grapes. Served with Mixed Greens and Potato Salad
MUSHROOM QUESADILLA
$8.95
Portobello, Shiitake and Domestic Mushrooms, Sour Cream, Salsa on a Roasted Tomato Tortilla
BARBECUED PORK QUESADILLA
$9.95
Barbecued Pulled Pork with Jalapeno Jack Cheese on a Flour Tortilla. Served with Sour Cream and Salsa
GRILLED SKIRT STEAK
$17.95
Red Beans and Rice, Fried Plantains, Chimichurri Sauce
MAINE CRAB CAKES
$19.95
Sauteed Vegetables, Roasted Garlic Mashed Potatoes, Remoulade, Red Pepper Sauce
GRILLED CHICKEN BREAST
$14.95
Maple Mashed Sweet Potatoes, Roasted Root Vegetables, Pan Gravy
SAUTEED TUNA
$19.95
Sashimi Grade #2 Yellowfin Tuna, over Mixed Greens, Wasabi Mayonaise, Soy-ginger Vinaigrette
BROILED SALMON
$17.95
Roasted Red Bliss Potatoes, Green Beans, Beurre Rouge
FRITATTA
$8.95
Mushrooms, Onion, Mozzarella Open Face Omelet
CHEF DE CUISINE - JOSE OLIVER